Pietri Cellars

Om VI

admin123 — Fri, 06 Apr 2012 00:44:11 +0000

Om VI — Sustainable Paso Robles Syrah blended with Organic Clarksburg Petite Syrah, Om chants bold notes of blackberry, ripe cherry with spicy chocolate that lingers until kissed away. Delicately infused with Mimosa flowers for serenity and calm and polished over gemstones.

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Obsidian VI

admin123 — Fri, 06 Apr 2012 00:43:18 +0000

Obsidian VI — A rare blend of organic Paso Robles Petite Verdot and organic Clarksburg Petite Syrah, Obsidian is a sultry nocturnal libation. Black berries, warm spice and dried fruit amidst rich tannins of chocolate, leather and smoke. Polished over gemstones.

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Obsidian VII

admin123 — Fri, 06 Apr 2012 00:42:23 +0000

Obsidian VII — aka “The Peppermill” — Indigo as the midnight sky, ObsidianVII opens the senses with sweet lilacs before it explodes into a frenzy of dark fruit, licorice and filet mignon rolled in black pepper. Fiery and fragrant, ObsidianVII is 95% sustainable Paso Robles Petite Syrah, with a splash of Syrah to temper the flames. Polished over gemstones.

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Sangreal VII

admin123 — Fri, 06 Apr 2012 00:41:39 +0000

Sangreal VII – Meaning “Royal Blood” is a plush blend of organic Paso Robles Cabernet Sauvignon and dark Syrah Noir offering intense blueberries, black berries, currant, warm spice, rich pipe tobacco and soft kid leather all cradled in a deep velvet finish. Polished over gemstones.

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Amethystos IV

admin123 — Fri, 06 Apr 2012 00:40:24 +0000

Amethystos lV -Sustainable hilltop Adelaida Cabernet Sauvignion, this gem shines out the best of a classic Cab. Aromas of blueberry and tuber rose lure the nose into a complex palate of dark fruit and cassis set in a rich tobacco and dark cacao gracing a crushed velvet finish. Polished over gemnstones. Only 8 cases left.

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Telos VI

admin123 — Fri, 06 Apr 2012 00:39:05 +0000

Telos VI - Named for the legendaryLemurianCity hidden deep insideMt.Shasta, Telos VI means “Communion with the Divine.” This late harvest biodynamic Viognier is nectar truly worthy of the Gods. Rich peach, apricot and honey notes deliver pungent exotic spices that linger on the tongue for an eternity. Harvested at 43 brix, Telos fruit carried the treasured “Noble Rot” of the great French Sauternes. Polished overMt.Shasta stones.

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Romeo IX

admin123 — Fri, 06 Apr 2012 00:34:35 +0000

Romeo IX – A blush of organically grown free run Cabernet Sauvignon, Merlot with a splash of Syrah, poetic Romeo IX offers fragrant aromas of wild berries, passion fruit, and guava with tannins soft as rose petals. Polished over gemstones.

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Isla VI

admin123 — Fri, 06 Apr 2012 00:28:42 +0000

Isla VI –Biodynamically grown Viognier from Paso’s foggy Westside, fermented and aged in stainless steel, Isla VI enchants the senses with ripe melon, white peach, vanilla, and citrus with a subtle almond finish. Polished over gemstones.

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Solstice IV – aka “The Cigar Wine”

admin123 — Fri, 06 Apr 2012 00:21:24 +0000

This rich after hours libation is 100% Adelaida region sustainabley grown Cabernet Sauvignon. Aged in French oak for three years to a port like fruit preserve and pipe tobacco palate, Solstice is a sensual soul mate to dark chocolate and a roaring fire. Polished over gemstones. Only 10 cases left!

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Violet Flame VIII

admin123 — Fri, 06 Apr 2012 00:15:44 +0000

A rich blend of biodynamic Syrah and Cabernet Sauvignon this elegant Cuvee courts thee with a bouquet of violets leading into a seductive Pax de Deux of Syrah’s dark fruit and Cabernet’s bright blueberries and soft tannins. A pairing for feasts of plenty or a tango under the moonlight. To be released Fall 2011. Sign up for our newsletter to be among the first to know.

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